Coopers Sparkling Ale is brewed naturally by the centuries-old top fermentation method just as it was in the beginning by Thomas Cooper. This beer displays a solid head and a distinctive, full-bodied flavour enhanced by a soft, fruity character and the sediment which gives it a cloudy appearance
Coopers Sparking Ale uses centuries-old fermentation methods that have been around since the beginning. With a solid, white head and a unique, characteristic full body, this English pale ale is bursting with an aroma of light fruit, yeast, and earthiness. Flavors of yeast, red berries, and toffee provide plenty of balance with the hops to create this beer which is a favorite among many.
BEST INTERNATIONAL PALE ALE at the Australian International Beer Awards