Loxarel Amaltea is a red wine from the Penedès produced by the Loxarel winery. It is a blend of Cabernet Sauvignon and Merlot. The grapes come from vineyards planted on the Can Mayol estate in Vilobí del Penedès. They are located at about 300 metres of altitude. The winery uses biological and biodynamic agriculture. Every four years manure is used as a fertilizer.