Jochen's approach in the winery is simple: to intervene as little as possible. Low yields and careful selection in the vineyard ensures excellent fruit. The estate has 21 hectares under vine, 55% of which are Riesling. The best vineyard sites include Stein, Hasensprung, Geyersberg and Rosengarten all within Bechteim village. Soils are made up of loess and marl.
Dreissigacker Bechtheimer `Stein` Riesling Auslese is pale straw in colour, this wine has a fruity, rich and concentrated, yet very elegant nose with perfumes of ripe exotic fruit. A very elegant sweet wine, it is well balanced by acidity, aromas of ripe apricot and peach and very long finish.